Reduce Your Carbon Footprint with these Earth-friendly, Plant-based Fall Recipes
Have you been cooking a lot during the pandemic? Tired of the same old, same old? We’ve got some new recipes to spice up your life, just in time for Fall!
These recipes are from two of our favorite cookbook authors:
Angela Liddon, author of the Oh She Glows cookbook and more. Visit her blog here.
Isa Chandra Moskovitz, author of Vegan with a Vengeance and other cookbooks. You can find more of her recipes here.
And for Dessert?
Perhaps you want to try chocolate mousse? Check out Isabelle Cnudde’s video of a vegan chocolate mousse. Isabelle is a volunteer with GreenTown’s Eating Green team and founder of Clorofil in South Los Altos, a micro sanctuary for rescued animals. (You may also want to check out her new game Rescued). And if you’re done with video, as many of us are, you can try a similar chocolate mousse recipe here, from the blog Chocolate Covered Katie.
Let us know if you have questions about what to cook for dinner and beyond at firstname.lastname@example.org.